Genetic Characterization of Lactuca Resources

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39,90 

ISBN: 6200287538
ISBN 13: 9786200287533
Autor: El-Esawi, Mohamed Ahmed
Verlag: LAP LAMBERT Academic Publishing
Umfang: 52 S.
Erscheinungsdatum: 07.09.2019
Auflage: 1/2019
Format: 0.4 x 22 x 15
Gewicht: 96 g
Produktform: Kartoniert
Einband: Kartoniert
Artikelnummer: 7956927 Kategorie:

Beschreibung

Lactuca L. genus belongs to the Asteraceae family, and has an economic and medicinal importance. Lactuca L. genus is divided into several sections which are widely distributed throughout different ecological and geographical regions. The genus comprises numerous species that comprise major vegetable crops with highly agronomic traits. This book reviews the applications of biochemical and molecular markers for assessing the genetic variability, phylogenetic relationships and taxonomy of Lactuca germplasm in order to provide a recent platform for crop improvement. This book is of interest to Lactuca breeders, researchers, students, and scientists.

Autorenporträt

Dr. Mohamed Ahmed El-Esawi is a Visiting Research Fellow at the University of Cambridge in the UK and Associate Professor of Molecular Genetics at Tanta University, Egypt. He received his Ph.D. degree from Technological University Dublin, Ireland. He joined various European universities as a Research Fellow and authored several articles and books.

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