Beschreibung
Herstellerkennzeichnung:
Springer Verlag GmbH
Tiergartenstr. 17
69121 Heidelberg
DE
E-Mail: juergen.hartmann@springer.com
Nondestructive Evaluation of Food Quality
Lieferzeit: Lieferbar innerhalb 14 Tagen
106,99 €
inkl. 7 % MwSt. zzgl. Versandkosten
Theory and Practice
| ISBN: | 3642157955 |
|---|---|
| ISBN 13: | 9783642157950 |
| Herausgeber: | Shyam N Jha |
| Verlag: | Springer Verlag GmbH |
| Umfang: | xi, 288 S. |
| Erscheinungsdatum: | 01.12.2010 |
| Auflage: | 1/2010 |
| Produktform: | Buch |
| Einband: | Gebunden |
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