Informatics in Poultry Production

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160,49 

A Technical Guidebook for Egg and Poultry Education, Research and Industry

ISBN: 9811925585
ISBN 13: 9789811925580
Herausgeber: Alin Khaliduzzaman
Verlag: Springer Verlag GmbH
Umfang: xiv, 156 S., 28 s/w Illustr., 48 farbige Illustr., 156 p. 76 illus., 48 illus. in color.
Erscheinungsdatum: 02.12.2023
Auflage: 1/2023
Produktform: Kartoniert
Einband: Kartoniert
Artikelnummer: 1356316 Kategorie:

Beschreibung

Autorenporträt

Dr. Alin Khaliduzzaman is working as a JSPS post-doctoral research fellow in Kyoto University, Japan. He is also serving as Assistant Professor in the Faculty of Agricultural Engineering and Technology at Sylhet Agricultural University, Bangladesh. He did his Master and Ph.D. in Bio-Sensing Engineering (major in egg and chick research) from Kyoto University, Japan. Noted that Kyoto University is the number one university in Japan in terms of research reputation and QS 2020 world ranking is 33. During the Ph.D. studies, he has opened up a new research domain in scientific world in the field of non-destructive chicken egg research by keeping in mind with the global animal food security and to feed the future generation. Recently, this young professional has been awarded Young Researcher Encouragement Award by Kansai Branch of Japanese Society of Agricultural Machinery and Food Engineers. He has been also awarded many conference presentation awards by various prestigious academic societies in Japan and aboard. Currently, his current research interest is on application of informatics in egg and poultry research (e.g., computer vision; UV-induced florescence images; terahertz spectroscopy; signal processing; machine learning; AI, etc.).

Herstellerkennzeichnung:


Springer Verlag GmbH
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69121 Heidelberg
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E-Mail: juergen.hartmann@springer.com

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