Beschreibung
This book explain about the strategies and program to improve the pregnancy outcome in India. As India is a developing country and it faces the high maternal mortality because Indian pregnant woman are deficit in many essential nutrients and not get good food. As a result, pregnant woman become malnourished and give birth a child with many problms. This book also explain the nutitional requirement of the woman during pregnancy.
Autorenporträt
Nandani Singh has been done Master's degree specialized in Food Science and Nutrition from C.S.A. University of Agriculture and Technology, Kanpur, India.
