Cheese and Cheese-Making Butter and Milk

Lieferzeit: Lieferbar innerhalb 14 Tagen

17,90 

With Special Reference to Continental Fancy Cheeses

ISBN: 3743401428
ISBN 13: 9783743401426
Autor: Long, James/Benson, John
Verlag: hansebooks
Umfang: 160 S.
Erscheinungsdatum: 06.11.2016
Auflage: 1/2016
Format: 1.2 x 21.6 x 15.2
Gewicht: 255 g
Produktform: Kartoniert
Einband: Kartoniert
Artikelnummer: 393028 Kategorie:

Beschreibung

Cheese and Cheese-Making Butter and Milk - With Special Reference to Continental Fancy Cheeses is an unchanged, high-quality reprint of the original edition of 1896. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Herstellerkennzeichnung:


BoD - Books on Demand
In de Tarpen 42
22848 Norderstedt
DE

E-Mail: info@bod.de

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