Subcritical Water Extraction

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39,90 

of Phenolic Compounds from Flaxseed (Linum usitatissimum L.)

ISBN: 3659510173
ISBN 13: 9783659510175
Autor: Özkaynak Kanmaz, Evrim
Verlag: LAP LAMBERT Academic Publishing
Umfang: 84 S.
Erscheinungsdatum: 24.01.2014
Auflage: 1/2014
Format: 0.6 x 22 x 15
Gewicht: 143 g
Produktform: Kartoniert
Einband: KT

Beschreibung

Since plant derived bioactive compounds have been attributed a variety of health-promoting effects, the extraction of these compounds from plant material has become an important industrial process. Nowadays, green extraction process such as subcritical water extraction, which provides higher selectivities, low cost and shorter extraction times, is very popular. Pressurized liquid extractor (PLE, Dionex trade name accelerated solvent extractor-ASE) technology has also been used for subcritical water extraction of bioactive compounds from various plant materials as well as laboratory-built apparatus. Flaxseed is the richest source of secoisolariciresinol diglucoside (SDG) lignan and also other phenolics which have phytoestrogenic, anticarcinogenic, antioxidative and cardioprotective effects. This book, therefore, includes extraction of phenolic compounds from flaxseed (Linum usitatissimum L.) meal sticks with subcritical water using ASE. Also, useful informations about ASE and validation study of SDG lignan analysis in HPLC-MS/MS are illustrated in this book.

Autorenporträt

Evrim Özkaynak Kanmaz. Dr: Studied Food Engineering at Ege University. Functional foods, subcritical water extraction and acrylamide formation in foods are field of study. Assistant professor at Nutrition and Dietetics Department, Artvin Çoruh University.

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