Shrimp Culture and Environmental Issues

Lieferzeit: Lieferbar innerhalb 14 Tagen

54,90 

Study from South-West of Bangladesh

ISBN: 3659250570
ISBN 13: 9783659250576
Autor: Sarker, Subaran Chandra
Verlag: LAP LAMBERT Academic Publishing
Umfang: 88 S.
Erscheinungsdatum: 01.04.2014
Auflage: 1/2014
Format: 0.6 x 22 x 15
Gewicht: 149 g
Produktform: Kartoniert
Einband: KT
Artikelnummer: 6409889 Kategorie:

Beschreibung

Fisheries sector of Bangladesh is playing a vital role regarding employment generation, animal protein supply, foreign currency earning, and poverty alleviation. Bangladesh produced almost 3% of the worlds shrimp, and the shrimp sector was the second largest export industry in Bangladesh behind only Ready Made Garments (RMG). The coastal region especially the southwestern Bangladesh (Satkhira, Khulna and Bagerhat) is one of the most promising areas for shrimp cultivation due to two major factors: firstly, its fresh and saline water resources, which are mostly abundant almost in all seasons; and secondly, the worlds largest continuous mangrove forest, the Sundarbans is situated in the region.

Autorenporträt

Subaran Chandra Sarker is a lecturer of Geography and Environmental Science, Begum Rokeya University, Rangpur, Bangladesh. He is interest to research on physical geography and environmental issues.He also interested in GIS and Remote sensing. During his career he has successfully published several scientific articles for eminent journals.

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