The comparison of oyster mushrooms grown on liquid and solid spawn

Lieferzeit: Lieferbar innerhalb 14 Tagen

39,90 

ISBN: 6139461979
ISBN 13: 9786139461974
Autor: Iipinge, Richard Namene
Verlag: LAP LAMBERT Academic Publishing
Umfang: 52 S.
Erscheinungsdatum: 12.04.2019
Auflage: 1/2019
Format: 0.4 x 22 x 15
Gewicht: 96 g
Produktform: Kartoniert
Einband: Kartoniert
Artikelnummer: 7196424 Kategorie:

Beschreibung

Comparison of biological efficiency for oyster mushrooms grown on liquid and solid spawned substrates was written for both mushroom farmers and beginners. The study was done to compare the biological efficiency between the two spawn liquid and solid spawn in order to determine which spawn produced better yields. The study was also accompanied by statistical analyses. This study help mushroom farmers to pick the right type of spawn and save their resources such as capital used to purchase the substrates.

Autorenporträt

Richard Iipinge is a graduate from the University of Namibia with a hounors degree in Microbiology. This book was written to help mushroom farmers or beginners to choose the right type of spawn between liquid and solid spawn for better mushroom production. The project compares the biological efficiency of the two spawns.

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