Garden Coffee Vs Forest Coffee

Lieferzeit: Lieferbar innerhalb 14 Tagen

54,90 

ISBN: 3659490318
ISBN 13: 9783659490316
Autor: Gebreyes, Ayele Kebede
Verlag: LAP LAMBERT Academic Publishing
Umfang: 108 S.
Erscheinungsdatum: 08.04.2014
Auflage: 1/2014
Format: 0.7 x 22 x 15
Gewicht: 179 g
Produktform: Kartoniert
Einband: KT

Beschreibung

Garden coffee production system is in an increasing trend in the study area causing a negative impact ultimately on the conservation of the forest and the coffee in it. In addition to the dynamic nature of the coffee production system itself largely affected by land tenure and land use system, population dynamics, the need for economic satisfaction (productivity), relative distance that eases management, safety issues and tragedy of communal ownership in some instances were identified as important factors.

Autorenporträt

Mr. Ayele Kebede Gebreyes is a graduate of the University of Klagenfurt (Austria) in natural resource management studies with specialization in Management of Protected Areas (MSc.). He studied his first degree in Biology at Addis Ababa University and Post Graduate Diploma in Urban Environmental Management at SIPU (Sweden)

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