Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

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Smart Sensors, Measurement and Instrumentation 10

ISBN: 3319344919
ISBN 13: 9783319344911
Autor: Abdul Rahman, Mohd Syaifudin/Mukhopadhyay, Subhas Chandra/Yu, Pak-Lam
Verlag: Springer Verlag GmbH
Umfang: ix, 140 S., 18 s/w Illustr., 134 farbige Illustr., 140 p. 152 illus., 134 illus. in color.
Erscheinungsdatum: 27.08.2016
Auflage: 1/2014
Produktform: Kartoniert
Einband: KT

This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Artikelnummer: 9785354 Kategorie:

Beschreibung

This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

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