Beschreibung
In recent years, development of efficient green nano technology is generating interest of researchers toward ecofriendly bio-synthesis of nano particles. In the present study, we report the bio synthesis of aqueous stable gold, silver, palladium, and other nanoparticles by using Green Tea and Coffee leaf extract as both reducing and capping agents. The Green Tea and Coffee leaf extract reduced gold, silver, palladium and form nanoparticles. Nanoparticles were characterized by UV/Vis, particle size analyzer (PSA) and transmission electron microscopy (TEM). Additionally, AuNps, AgNps, PdNps etc. have been investigated for Poly phenols and Caffeine in GREEN SYNTHESIS OF TEA AND COFFEE EXTRACT. We discuss here a quick, simple, economic, and ecofriendly method through a completely green route for the selective detection. The method has been successfully applied for determination of Poly phenols and Caffeine in Tea and Coffee leaf extracts. Thus, this method can be used for rapid and eco-friendly bio synthesis of stable AgNps, AuNps, and PdNps.Further more this Nanoparticles have applied in biological system like, gold Nanoparticles for selective sensing of amino acid(Tryptophan) and
Autorenporträt
Dr. Bharat A. Makwana is doing research in field of supramolecular chemistry and nanoscience more than 5 years. He had completed Ph.D degree from Gujarat University,India.His name has also been credited with more than 15 international publications and 2 Indian patents. He is also a member of various academic and professional bodies.
Herstellerkennzeichnung:
BoD - Books on Demand
In de Tarpen 42
22848 Norderstedt
DE
E-Mail: info@bod.de
![Produktbild: Gold Nanoparticle as a Turn off Fluorescent Sensor for Hg[ii] Ions](http://medien.umbreitkatalog.de/bildzentrale/978/365/959/0122.jpg)
