Aquaculture and Fish Technology:

Lieferzeit: Lieferbar innerhalb 14 Tagen

41,90 

Fundamentals, Applications and Economics

ISBN: 3659926795
ISBN 13: 9783659926792
Autor: Kadam, Sandhya
Verlag: LAP LAMBERT Academic Publishing
Umfang: 168 S.
Erscheinungsdatum: 07.08.2016
Auflage: 1/2016
Format: 1.1 x 22 x 15
Gewicht: 268 g
Produktform: Kartoniert
Einband: Kartoniert
Artikelnummer: 9751037 Kategorie:

Beschreibung

Aquaculture is an age old practice that has developed into modern science during recent years. Aquaculture and fisheries is included in many universities as a specialization or elective, complete course. This book is based on recent views, ideas and progresses in the field of fisheries and Aquaculture. It covers wide range of topics such as aquaculture, fish embryology capture and culture fisheries, breeding techniques, induced breeding, fish seed and transport, hatchery types of aquaculture, intensive fish farming, fishery economics, fishing gear materials and accessories and microbiological tools etc. These topics are divided in thirteen chapters in which the details are discussed with illustrations. The book gives a comprehensive overview of the aquaculture and fishery science and also offers diverse information on the subject of fishes. It will be hoped that the book will prove indispensable to fisheries organizations, teachers, students, young aquaculturists, etc. It is easy understandable with illustrations, latest information and the main features.

Autorenporträt

Dr. Sandhya Kadam (b.1955) obtained her M.Sc. Ph.D. (Zoology) from Dr.B. Ambedkar Marathwada Univ. Aurangabad. Presently she is working as Associate Professor and Vice-Principal, Dnyanopasak College, Parbhani, Maharashtra, India. She has to her credit about 20 research papers published in Journals and in books of national and international repute.

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