Biotechnologies for Plant Mutation Breeding

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Protocols

ISBN: 3319831887
ISBN 13: 9783319831886
Herausgeber: Joanna Jankowicz-Cieslak/Thomas H Tai/Jochen Kumlehn et al
Verlag: Springer Verlag GmbH
Umfang: xx, 340 S., 7 s/w Illustr., 69 farbige Illustr., 340 p. 76 illus., 69 illus. in color.
Erscheinungsdatum: 04.07.2018
Auflage: 1/2018
Produktform: Kartoniert
Einband: Kartoniert

This book is open access under a CC BY-NC 2.5 license. This book offers 19 detailed protocols on the use of induced mutations in crop breeding and functional genomics studies, which cover topics including chemical and physical mutagenesis, phenotypic screening methods, traditional TILLING and TILLING by sequencing, doubled haploidy, targeted genome editing, and low-cost methods for the molecular characterization of mutant plants that are suitable for laboratories in developing countries. The collection of protocols equips users with the techniques they need in order to start a program on mutation breeding or functional genomics using both forward and reverse-genetic approaches. Methods are provided for seed and vegetatively propagated crops (e.g. banana, barley, cassava, jatropha, rice) and can be adapted for use in other species.

Artikelnummer: 5456443 Kategorie:

Beschreibung

This book is open access under a CC BY-NC 2.5 license.This book offers 19 detailed protocols on the use of induced mutations in crop breeding and functional genomics studies, which cover topics including chemical and physical mutagenesis, phenotypic screening methods, traditional TILLING and TILLING by sequencing, doubled haploidy, targeted genome editing, and low-cost methods for the molecular characterization of mutant plants that are suitable for laboratories in developing countries. The collection of protocols equips users with the techniques they need in order to start a program on mutation breeding or functional genomics using both forward and reverse-genetic approaches. Methods are provided for seed and vegetatively propagated crops (e.g. banana, barley, cassava, jatropha, rice) and can be adapted for use in other species.

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