The SoussMassa River Basin, Morocco

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320,99 

The Handbook of Environmental Chemistry 53

ISBN: 3319511297
ISBN 13: 9783319511290
Herausgeber: Redouane Choukr Allah/Ragab Ragab/Lhoussaine Bouchaou et al
Verlag: Springer Verlag GmbH
Umfang: xiv, 355 S.
Erscheinungsdatum: 03.03.2017
Auflage: 1/2017
Produktform: Gebunden/Hardback
Einband: Gebunden

This volume offers a comprehensive analysis of the water resources in the Souss-Massa river basin in southwestern Morocco and provides novel water-management approaches to narrow the gap between supply and demand for water. It evaluates conventional water resources-surface water and groundwater-and discusses in detail rainfall harvesting into dams along the Souss and Massa wadis. Further, it explores topics including the geology of the aquifer; the risk of over exploitation; alternative water resources, such as desalinated seawater and treated domestic wastewater, as well as management approaches like Data Development Analysis and the SALTMED model. With a focus on linking scientific research to practical applications and the demands of agriculture and associated agro-industry, urbanization and tourism, which compete for the limited water resources, the book appeals to environmental scientists, geologists, engineers and environmental managers.

Beschreibung

This volume offers a comprehensive analysis of the water resources in the Souss-Massa river basin in southwestern Morocco and provides novel water-management approaches to narrow the gap between supply and demand for water. It evaluates conventional water resourcessurface water and groundwaterand discusses in detail rainfall harvesting into dams along the Souss and Massa wadis. Further, it explores topics including the geology of the aquifer; the risk of over exploitation; alternative water resources, such as desalinated seawater and treated domestic wastewater, as well as management approaches like Data Development Analysis and the SALTMED model. With a focus on linking scientific research to practical applications and the demands of agriculture and associated agro-industry, urbanization and tourism, which compete for the limited water resources, the book appeals to environmental scientists, geologists, engineers and environmental managers.

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