Social Influences on Eating

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Social Influences on Eating

ISBN: 3-030-28816-1
ISBN 13: 9783030288167
Verlag: Springer Verlag GmbH
Umfang: VIII, 234 S., 1 s/w Illustr.
Erscheinungsdatum: 04.11.2019
Schlagworte: Herman, C Peter/Polivy, Janet/Pliner, Patricia et al
Auflage: 1. Auflage 2019
Einband: GEB

This book examines how the social environment affects food choices and intake, and documents the extent to which people are unaware of the significant impact of social factors on their eating. The authors take a unique approach to studying eating behaviors in ordinary circumstances, presenting a theory of normal eating that highlights social influences independent of physiological and taste factors. Among the topics discussed:

Modeling of food intake and food choice

Consumption stereotypes and impression management

Research design, methodology, and ethics of studying eating behaviors

What happens when we overeat?

Effects of social eating

Social Influences on Eating is a useful reference for psychologists and researchers studying food and nutritional psychology, challenging commonly held assumptions about the dynamics of food choice and intake in order to promote a better understanding of the power of social influence on all forms of behavior.

Artikelnummer: 7810282 Kategorie:

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